1 box of Lipton's Chicken Noodle Soup (both packets)
5 3/4 c water
boil and simmer for 10 minutes and add
1 c chopped carrots
1 c chopped celery
1 medium onion chopped
simmer 10 minutes and add
3 c cooked chicken
2 cans cream of chicken
Last night I made this in my pressure cooker. I added the first bit and heated it as I chopped the veggies. I put everything else in and put the lid on. I brought it to the second red ring (15lbs) and cooked for about 7 minutes. It was perfect. Everyone loved this one, there was none left!
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